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Sign up or login to CLOVER1 teaspoon salt (Chipotle Love)
12 peeled cloves of garlic (Chipotle Love)
3 tablespoon chopped canned chipotle (Chipotle Love)
¼ cup of chopped fresh cilantro (Chipotle Love)
1 lime zest (Chipotle Love)
1 cup canola oil (Chipotle Love)
3-4 lbs skin-on, bone-in chicken thigh (Chicken)
2 tablespoons olive oil (Chicken)
Salt and pepper to taste (Chicken)
2 teaspoons chopped fresh herbs (parsley, thyme, Mexican oregano) (Chicken)
1 medium onion, roughly chopped (Chicken)
1 medium carrot, peeled and roughly chopped (Chicken)
1 medium celery stalks, roughly chopped (Chicken)
1 bay leaf (Chicken)
1 cup water (Chicken)
3 tablespoons unsalted butter (feel free to cut back based on health preferences) (Chicken)
Juice of 1 lemon or lime (Chicken)
4 heaping cups drained hominy (from about three 15-ounce/440 g cans) (Sautéed Hominy)
1 small white onion, finely chopped, divided (Sautéed Hominy)
2 medium ripe tomatoes, cored and finely chopped (Sautéed Hominy)
2 green onions, thinly sliced, plus more for serving (Sautéed Hominy)
1 jalapeño or serrano pepper, grated or minced (Sautéed Hominy)
½ cup (20 g) fresh cilantro, chopped (Sautéed Hominy)
2 tablespoons lime juice (Sautéed Hominy)
2 teaspoons dried Mexican oregano, divided (Sautéed Hominy)
1 teaspoon kosher salt (Sautéed Hominy)
2 tablespoons grapeseed or vegetable oil (Sautéed Hominy)
2 tablespoons unsalted butter (Sautéed Hominy)
4 strips bacon, diced (Sautéed Hominy)
2 tablespoons fresh oregano, chopped (Sautéed Hominy)
2 cloves garlic, finely chopped (Sautéed Hominy)
1 teaspoon salt (Chipotle Love)
12 peeled cloves of garlic (Chipotle Love)
3 tablespoon chopped canned chipotle (Chipotle Love)
¼ cup of chopped fresh cilantro (Chipotle Love)
1 lime zest (Chipotle Love)
1 cup canola oil (Chipotle Love)
3-4 lbs skin-on, bone-in chicken thigh (Chicken)
2 tablespoons olive oil (Chicken)
Salt and pepper to taste (Chicken)
2 teaspoons chopped fresh herbs (parsley, thyme, Mexican oregano) (Chicken)
1 medium onion, roughly chopped (Chicken)
1 medium carrot, peeled and roughly chopped (Chicken)
1 medium celery stalks, roughly chopped (Chicken)
1 bay leaf (Chicken)
1 cup water (Chicken)
3 tablespoons unsalted butter (feel free to cut back based on health preferences) (Chicken)
Juice of 1 lemon or lime (Chicken)
4 heaping cups drained hominy (from about three 15-ounce/440 g cans) (Sautéed Hominy)
1 small white onion, finely chopped, divided (Sautéed Hominy)
2 medium ripe tomatoes, cored and finely chopped (Sautéed Hominy)
2 green onions, thinly sliced, plus more for serving (Sautéed Hominy)
1 jalapeño or serrano pepper, grated or minced (Sautéed Hominy)
½ cup (20 g) fresh cilantro, chopped (Sautéed Hominy)
2 tablespoons lime juice (Sautéed Hominy)
2 teaspoons dried Mexican oregano, divided (Sautéed Hominy)
1 teaspoon kosher salt (Sautéed Hominy)
2 tablespoons grapeseed or vegetable oil (Sautéed Hominy)
2 tablespoons unsalted butter (Sautéed Hominy)
4 strips bacon, diced (Sautéed Hominy)
2 tablespoons fresh oregano, chopped (Sautéed Hominy)
2 cloves garlic, finely chopped (Sautéed Hominy)
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