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Treat your sweet tooth to a delicious, allergy-free dessert that uses just a few simple ingredients.
Good luck keeping this single-serve treat to yourself. Made with gluten-free Oreos, cookie dough, and delightfully fudgy brownie, you might find that this simple recipe completely alters your nightly dessert experience. This layered recipe marries everything you love in both a brownie and a cookie. While the cookie dough layer stays perfectly doughy, the brownie is baked to fudgy perfection. You’ll want to make this delectable dessert over and over again!
Preparation time:Â 15 minutes
Cook time:Â 45 seconds
Servings:Â 1
All you'll need to do this interactive
experience is your device!
Microwave-safe ramekin
Small mixing bowl
Measuring spoons
Stirring spoon
Microwave (900 watts)
1 tablespoon gluten-free flour (Brownie layer)
1 tablespoon unsweetened cocoa powder (Brownie layer)
Pinch of salt (Brownie layer)
1-½ tablespoons brown sugar (Brownie layer)
1 tablespoon + 1 teaspoon nondairy milk (Brownie layer)
2 teaspoons oil (Brownie layer)
1 tablespoon crushed gluten-free Oreos (Brownie layer)
2 tablespoons gluten-free flour (Cookie layer)
1 tablespoon + 1 teaspoon brown sugar (Cookie layer)
2 teaspoons oil (Cookie layer)
½ tablespoon nondairy milk (Cookie layer)
Pinch of salt (Cookie layer)
1 tablespoon crushed gluten-free Oreos (Cookie layer)
1 whole gluten-free Oreo (Oreo layer)
Crushed Oreos (one or more, to taste) (Oreo layer)
Microwave-safe ramekin
Small mixing bowl
Measuring spoons
Stirring spoon
Microwave (900 watts)
1 tablespoon gluten-free flour (Brownie layer)
1 tablespoon unsweetened cocoa powder (Brownie layer)
Pinch of salt (Brownie layer)
1-½ tablespoons brown sugar (Brownie layer)
1 tablespoon + 1 teaspoon nondairy milk (Brownie layer)
2 teaspoons oil (Brownie layer)
1 tablespoon crushed gluten-free Oreos (Brownie layer)
2 tablespoons gluten-free flour (Cookie layer)
1 tablespoon + 1 teaspoon brown sugar (Cookie layer)
2 teaspoons oil (Cookie layer)
½ tablespoon nondairy milk (Cookie layer)
Pinch of salt (Cookie layer)
1 tablespoon crushed gluten-free Oreos (Cookie layer)
1 whole gluten-free Oreo (Oreo layer)
Crushed Oreos (one or more, to taste) (Oreo layer)
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